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| Microwave Dog Biscuits |
| 1 cup whole wheat
flour 3/4 cup dry milk 1/4 cup cornmeal 1/3 cup shortening 1 tablespoon bouillon granules 1/2 cup plain flour 1/2 cup quick-cooking oats 1 teaspoon sugar 1 egg, slightly beaten 1/2 cup hot water |
| Combine flour,
cornmeal, milk, oats and sugar. Cut in shortening. Add egg, bouillon and
hot water. Knead 5 minutes. Roll 1/2-inch thick and cut out into favorite shapes. Microwave at 50% power for 5 to 10 minutes, rotating plate. These don't last long, so make a bunch. |